In the first webinar of the Local & Regional Food Systems Response to COVID-19 webinar series, we are joined by leaders and innovators from across the nation to discuss how lessons learned during the COVID-19 pandemic are informing the future trajectory of local and regional food systems. This interactive panel discussion will explore what strategies, relationships, and adaptations are laying a new foundation for vibrant, just, and resilient food systems.
Join us at noon EST on January 14th, 2022 for “The New Normal: How Local and Regional Food Systems are Leveraging Lessons of COVID for Current & Future Disruptions.”
Other calls in the series:
The Local Food Environment: Data Sharing Across Local Food Networks – February 11th
Tracking Consumer & Marketing Trends – March 11th
Going Far By Going Together: Building a Network of Food Systems Networks – April 8th
Looking Ahead At Innovations And Programs Targeting LRFS Supply Chains – May 13th
*Note all calls are at 12:00pm EST
Register for the whole series here: https://zoom.us/meeting/register/tJclde2orjIsHdUcVbFlaXxDo-KCuLL78aZ0