Produce Safety: From Soil to Sale

The team of community based produce safety educators at Chesapeake Harvest is excited to invite you to learn alongside us and the farmers we work with in this informative webinar series!

Check out the flyer here: 3 Produce Safety Webinars

Water, Water, Everywhere: Recording here
REGISTER TODAY! What to Do With All the Poo?!: November 1st 3-5 pm. Register here!
Keeping it Clean and Safe on the Farm: November 15th 3-5 pm. Register here!

Produce safety does not have to be confusing or feel like a burden! Making your farm and your produce safe for your workers and consumers can make you a more effective and profitable farmer as well. Come learn how!

Also, on their website, you can learn more about Chesapeake Harvest’s services, including produce safety education and training, one-on-one coaching for growers, on-farm risk assessments, food safety planning, audit readiness, and our community-based produce safety train-the-trainer program. The resource hub provides a wealth of information across many produce safety topics with videos, downloadable templates, and sample documents so that growers don’t need to start from scratch.

Please feel free to reach out to Aleya Fraser at [email protected] for any questions or inquiries. Also feel free to share this opportunity with farmers in your network.

Chesapeake Harvest programs, webinars, and video presentations are funded by the USDA National Institute of Food and Agriculture Food Safety Outreach Program.