Calendar of Events
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Digging into Research of Small-Scale No-Till Farming Systems
Digging into Research of Small-Scale No-Till Farming Systems
Ecological Farming Association’s Dirt First Conversation Series continues with this session on where you can learn about the latest research in small-scale, intensive, minimal-disturbance, ecological…
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The Path to Organic Certification on a Diversified Vegetable Farm
The Path to Organic Certification on a Diversified Vegetable Farm
Organic Association of Kentucky is presenting this free virtual field day from Old Homeplace Farm in Oneida, Kentucky. Maggie Bowling has dialed in her production…
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Farm Dreams
Farm Dreams
At a time when small farming is steadily becoming a viable career path for many people, it is important to understand what that path looks…
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Ownership Pathways in Agroforestry
Ownership Pathways in Agroforestry
Alley cropping offers exciting possibilities for multiple farmers operating in partnership on the same land. This webinar will explore long-term partnerships between tree crop farmers…
Ownership pathways in Agroforestry
Ownership pathways in Agroforestry
Alley cropping offers exciting possibilities for multiple farmers operating in partnership on the same land. This webinar will explore long-term partnerships between tree crop farmers and alley crop farmers, with special focus on rent dynamics and the long-term planning required when integrating trees into agricultural settings. Alley cropping systems explored will include chestnuts, small fruits, and timber.
Patrick Michaels, Business Analyst at the Savanna Institute, works to develop enterprise budgets for agroforestry systems and business models that will catalyze the widespread adoption of agroforestry in the Midwest.
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North American Agroforestry Conference:
North American Agroforestry Conference:
The 2021 North American Agroforestry Conference will bring together farmers, landowners, researchers, climate scientists, investors, philanthropists, policymakers, and global leaders on climate change, carbon drawdown,…
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California Conservation Agreements
California Conservation Agreements
USDA Natural Resources Conservation Service in California is accepting applications for Conservation Agreements from $30,000 to $75,000 to address specific conservation objectives. Emphasis will be…
Your Land and Legacy: Resources for Agricultural Landowners
Your Land and Legacy: Resources for Agricultural Landowners
June 30, 2021 Online This free, one-hour webinar will provide information for non-operating agricultural landowners to enable better planning and coordination with their farm operators…
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South Carolina Market Development Trade Show and Educational Conference Cost Share Program
South Carolina Market Development Trade Show and Educational Conference Cost Share Program
The South Carolina Department of Agriculture is accepting applications for the Market Development Trade Show and Educational Conference Cost Share Program, which offers partial funding…
Farm Visit to Fair Produce
Farm Visit to Fair Produce
Virginia Cooperative Extension’s Small Farm Program is hosting a morning visit to Fair Produce. Registration is limited.
COMET Tools: An Overview of the Climate Smart Toolset
COMET Tools: An Overview of the Climate Smart Toolset
This webinar is presented by USDA NRCS Science and Technology. It introduces use of COMET-Farm, a tool that estimates the ‘carbon footprint’ for all or…
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Organic Industry Human Capital Capacity Building
Organic Industry Human Capital Capacity Building
The organic industry faces a shortage in well-qualified organic inspectors and reviewers. Given this issue, the USDA National Organic Program (NOP) is implementing an “Organic…
New Mexico Healthy Soils Program Grants
New Mexico Healthy Soils Program Grants
The New Mexico Department of Agriculture is accepting grant applications for its Healthy Soil Program. Grant funding may be used for agricultural projects in New…
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Poultry Processing Workshop
Poultry Processing Workshop
In this Upper Midwest CRAFT workshop from Angelic Organics Learning Center, learn about small scale poultry processing from start to finish. Choose your challenge: observe…
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